Description:
It's a tasty cabbage to smoked or roasted meats.
Ingredients:
1 head
red cabbage (or sterilized)
or
1 head
white cabbage
(Or sterilized)
sugar crystal
vinegar
cumin
water
flour
oil or lard
salt
onion
garlic
Directions:
Cabbage chop or use sterilized. Onions and garlic chop finely.
Simmer onion in oil and add 3 tablespoons of sugar. Simmer, than sugar to a light brown color ( caramel ). Then add the cabbage, cumin, salt, garlic, and pour with water. Cabbage stew to soft. Then thicken with roux.
Finally, season with a little vinegar ( sterilized no )
I know this cabbage cook, but I havn't cooked it so far.. here it's a little rare .
OdpovědětVymazatSomeday I will try this.thank you, dearest Gabriela♥
Miss Gabriela, thank you for sharing your recipe...it sounds delicious.
OdpovědětVymazatHope you and your family are enjoying the weekend.
Hugs Victoria & Family!
Sounds delicious, thanx for sharing.
OdpovědětVymazatBo
You're welcome, dearest Keiko :)
OdpovědětVymazatThank you, Victoria ... enjoy your Sunday :)
OdpovědětVymazatYou're welcome, Bo
OdpovědětVymazatI love cooked cabbage!
OdpovědětVymazatCuisine de terroir, comme on l´aime ! ...
OdpovědětVymazatMerci Gabriela ! ...
I love all recipes with cabbage :)
OdpovědětVymazatMerci, Dora :)
OdpovědětVymazatThanks for the recipe.
OdpovědětVymazatI have cabbage in the garden. Will try this. Sylvia
You're welcome, Sylvia
OdpovědětVymazatThank you, Gabriela. I will also try your recipe.
OdpovědětVymazatYou're welcome, dear Wanita
OdpovědětVymazatthis sounds really good. just got into
OdpovědětVymazatcabbage recently after not eating
it for a long time. i will have to try
your recipe. thanks for another
way to have cabbage.
You're welcome, Deb :)
OdpovědětVymazatI will be trying this Gabreila.
OdpovědětVymazatSounds like fun;-)
:)) it is very yummy, Kennet
OdpovědětVymazat